Go Back

Christmas leftovers sandwich with Fried Egg, Turkey and Cranberry Sauce

Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Servings 1 Person

Ingredients
  

  • 2 Slices of bread
  • Butter
  • 2 Slices Cooked Turkey
  • 2 Large McQueens Dairies Free Range Eggs
  • 2 tbsp Cranberry Sauce
  • 2 Slices Cheese
  • Stuffing (optional)

Instructions
 

  •  Preheat your oven to 180C/160C. Take your bread and generously spread the butter over both slices.
  • Pop the bread onto a roasting tray lined with parchment paper. Put the turkey slices next to the bread in the tray.
  • Warm up in the oven for around 5 minutes.
  • In a small frying pan, fry 2 delicious McQueens Dairies free range eggs.
  • Take the tray out of the oven, create your sandwich with your hot bread and turkey then top with your 2 slices of cheese and add your cranberry sauce.
  • Enjoy!